Crispy Noodle Kababs

Crispy Noodle Kababs

Ingredients

Chicken noodles 2 packet
Chili sauce 4 tbsp
Soya sauce 1 tbsp
Oil 3 tbsp
Coriander 4 tbsp (crushed)



Cooking Directions
Follow the directions written on noodles packet and boil them but do not add given spice (masala).

Heat oil in a pan and add noodles, chili sauce, soya sauce and coriander with noodles spice and fry.

Now place round shaped cookie cutter on baking tray and pour and press the mixture of noodles to form kabab shape. (or you can make kababs without cutter also with the help of your hands.)

Place all kababs on baking tray and bake at 180 C till crisp and brown.

Serve with tomato sauce and vegetables.