Prawns and Chicken Curry

Prawns and Chicken Curry

Ingredients

Chicken boneless 2 cups
Prawns 2 cups
Onion 2
Ginger garlic paste
Tomatoes 2 (chopped)
Turmeric ½ tsp
Coriander powder 1 tsp
Red chili powder 1 tsp
Cumin seeds 1 tsp
Coconut milk 1 cup
Salt ½ tsp
Curry leaves 4
Green chilies 6 (chopped)
Fresh coriander ½ bunch
Oil ½ cup





Cooking Directions

Heat oil in pan fry chicken and prawns on high flame till color changes.

Now turn the flame low and add chopped onions, ginger garlic paste, cook for few minutes.

Now add chopped tomatoes, turmeric, coriander powder, red chili powder, cumin seeds, salt, curry leaves and chopped green chilies.

Stir well. Add coconut milk and cook for 15 minutes.

Now turn the flame off.

Add chopped coriander leaves, and serve with boiled rice.